Mexican Bean Salad

Mexican Bean Salad

This zesty Mexican Bean Salad is a go-to for hot days, offering a refreshing and easy-to-make meal.

Serves: 2

Quick & Easy

Cook time

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Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 1 can mixed beans
  • Half yellow pepper
  • 1 whole sweet pepper
  • 1 can sweetcorn
  • Half small red onion
  • 1 bunch fresh coriander
  • 1 cup tomatoes
  • 2 tbsp olive oil
  • Juice of a lime
  • 2 tsp sugar
  • 1 tbsp hot sauce
  • 0.5 tsp cumin
  • 1 clove garlic, grated
  • Salt and pepper
  • Sprinkling of Tajin

πŸ”„Sam Jones's Suggested Substitutes

Red Onion White Onion, Shallot
Fresh Coriander Cilantro
Tomatoes Cherry Tomatoes, Grape Tomatoes

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