Pan Fried Tteokbokki
This Pan Fried Tteokbokki recipe takes you on a flavourful Asian culinary adventure.
Serves: 2
25 minutes
Cook time
Unit
Metric
Imperial (Coming Soon)
Ingredients
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Ingredients:
- 1 bag rice cakes
- 3 spring onions
- 3 cloves garlic
- 1 cup kimchi
- 1 pack puff tofu
- 2 tbsp Gochujang
- 1 tsp MSG
- 2 tsp gochugaru (red pepper flakes)
- Oil (for cooking)
- Sesame seeds (for garnish)
πSam Jones's Suggested Substitutes
Spring Onions Scallions, Leeks, Chives
Puff Tofu Firm Tofu, Tempeh, Seitan
Gochujang Korean Chili Paste, Sriracha, Miso Paste
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