Asparagus & Beef Tomato Galette
Indulge in a delightful Asparagus & Beef Tomato Galette with Caramelized Shallots and Feta. This open pie creation is a flavour-packed treat!
Serves: 2
25 minutes
Cook time
Ingredients
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- 5-6 stalks asparagus
- 1 beef tomato
- 3 shallots
- 2 cloves garlic
- 3 handfuls spinach
- Juice of half a lemon
- Olive oil
- Half a block plant-based feta
- 1 sheet puff pastry
- Balsamic glaze
- Parmesan cheese
- Fresh basil
🔄Sam Jones's Suggested Substitutes
Asparagus Green Beans, Broccoli, Or Zucchini
Beef Tomato Roma Tomato, Cherry Tomatoes, Or Heirloom Tomatoes
Shallots Red Onion Or Yellow Onion
Beta