Mushroom Chickpea Cauliflower Shawarma
Indulge in a guilt-free delight with this 7-ingredient Vegan Mushroom, Chickpea, Cauliflower Shawarma recipe.
Serves: 2
50 minutes
Cook time
Ingredients
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- 1 Punnet Oyster Mushrooms
- 1 Can Chickpeas
- 1 Small Cauliflower Head
- 5 Tbsp Yoghurt
- 1 clove Garlic
- Shawarma Paste
- Half red onion
- 2 Flatbreads
- small handful Parsley
- Salt
- Pepper
🔄Sam Jones's Suggested Substitutes
Oyster Mushrooms Button Mushrooms, Cremini Mushrooms, Portobello Mushrooms
Chickpeas White Beans, Black Beans, Lentils
Yoghurt Dairy-Free Yoghurt, Coconut Milk, Cashew Cream
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