Leftover Curry Naanwich
This recipe is perfect for using up your Christmas leftovers in a delicious way.
Serves: 2
45 minutes
Cook time
Ingredients
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- 1 shallot
- 4 cloves garlic
- 1 tbsp curry paste
- 1 tbsp tomato paste
- 1 can coconut cream
- 1 can chopped tomatoes
- 2 tbsp butter
- Leftover veggies from Christmas
- Pickled red cabbage
- Coconut yoghurt
- 1 tsp turmeric
- Coriander
- Tandoori ketchup
- Naan bread
🔄Sam Jones's Suggested Substitutes
Shallot Onion
Garlic Garlic Powder
Curry Paste Curry Powder
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