Kimcheeze Rice Parcels
A delicious and creative appetizer made with sushi rice, gochujang, kimchi, vegan cheese, and a flavourful mushroom mix, all wrapped in a nori sheet and air-fried to perfection. These Guchujang Kimcheeze Rice Parcels are a quick and easy snack that will surprise you with their delicious flavours and textures.
Serves: 2
30 minutes
Cook time
Ingredients
Sam Jones's Hero Ingredient
Karanchi Chili Crisp
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- 1 cup sushi rice
- 1 tbsp sesame oil
- 2 tbsp soy sauce
- 1 tbsp gochujang
- 2 tbsp kimchi or sauerkraut
- Vegan cheese
- Nori sheet
- 1 cup mushrooms
- 1 tsp chili oil
- 1 tsp chili powder
- 1 tbsp maple syrup
🔄Sam Jones's Suggested Substitutes
Sushi Rice Arborio Rice Or Jasmine Rice
Gochujang Sriracha Sauce Or Red Pepper Paste
Kimchi/Sauerkraut Pickled Vegetables Or Sautéed Cabbage
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