Tofu Ham & Pesto Focaccia

Tofu Ham & Pesto Focaccia

A savory and flavourful tofu ham sandwich with a twist! Marinated tofu slices are baked to crispy perfection and paired with a zesty pesto butter spread on freshly toasted focaccia, complete with fresh salad, tomatoes, sauerkraut, and spicy vegan mayo for a delicious and satisfying meal.

Serves: 2

60 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients

1 block of firm tofu

1/2 round of beetroot

1 tsp smoked paprika

1 tsp coriander powder

1 tsp garlic granules

1 tsp onion granules

1 tsp veg stock

3 tbsp apple cider vinegar

2 tbsp white miso paste

1 tsp Dijon mustard

1 heaped tbsp pine nuts

1 clove garlic

Handful fresh basil leaves

1 lemon

1 heaped tbsp nutritional yeast

1 tbsp extra virgin olive oil

1 tomato

Fresh salad

Fresh focaccia

Sauerkraut

Spicy vegan mayo

🔄Sam Jones's Suggested Substitutes

Apple Cider Vinegar White Wine Vinegar
White Miso Paste Chickpea Miso Paste

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