Chilli Flat Rice Paper Noodles
Homemade chili flat rice paper noodles: Quick and easy to make, these flat noodles are inspired by the flavours of Asia. Soak, slice, and season your rice paper sheets for a delicious vegan dish topped with fresh lime, coriander, and black sesame seeds.
Serves: 2
20 minutes
Cook time
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Ingredients
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Ingredients:
- 5 sheets rice paper
- 2 spring onions
- 2 cloves garlic
- 2 tsp palm sugar or brown sugar
- 1 thumb piece ginger
- 1 tbsp gochujaru or Korean red pepper flakes
- 1 tbsp dark soy sauce
- 3 tbsp vegetable oil
- Fresh lime
- Fresh coriander
- Black sesame seeds
🔄Sam Jones's Suggested Substitutes
Palm Sugar/Brown Sugar Maple Syrup
Gochujaru/Korean Red Pepper Flakes Dried Chilli Flakes
Dark Soy Sauce Tamari Soy Sauce
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