Crispy Thai Tofu Burger
Crispy Thai tofu burger: Breaded tofu fried to golden perfection, nestled in a vegan brioche bun with sriracha slaw and sticky mango sauce for a burst of Thai-inspired flavours. Perfect for those days when you crave a burger with a delicious twist!
Serves: 2
40 minutes
Cook time
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Ingredients
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Ingredients:
- 1 block of firm tofu
- 0.5 cup oat milk
- Juice of 1 lemon
- 2 cups Panko breadcrumbs
- Vegan brioche burger buns
- Vegan mayo
- Rocket
- Veg oil
- 1 white cabbage
- Half a red pepper
- Half a green pepper
- 2 spring onions
- Large bunch coriander
- Sriracha
- Salt and pepper
- 1 ripe mango
- 2 cloves garlic
- Juice of 1 lime
- 1 whole chili
- 1 tbsp soy sauce
- 1 tbsp maple syrup
- 1 tsp rice vinegar
πSam Jones's Suggested Substitutes
Tofu Tempeh
Oat Milk Almond Milk
Panko Breadcrumbs Crushed Cornflakes
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