Mushroom Roast with Mulled Wine

Mushroom Roast with Mulled Wine

Transform your Christmas dinner with this show-stopping Mulled Wine glazed Mushroom Roast. Impress your friends and family with this meaty centerpiece made entirely from mushrooms, glazed with a rich mulled wine marinade, and charred to perfection in the oven.

Serves: 2

45 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 0.75 punnets of large oyster mushrooms
  • 1 White Onion
  • 2 carrots
  • 3 cloves garlic
  • 1 Tbsp Cloves
  • 1 Tsp Chilli flakes
  • Salt and pepper
  • 1 Tbsp marmalade
  • 1 & 1/2 cups mulled wine
  • 2 Tbsp brown sugar
  • 1 Tbsp Soy sauce
  • 1 Tbsp Smoked paprika
  • 1 Tsp Cinnamon
  • 1 Tsp Nutmeg

πŸ”„Sam Jones's Suggested Substitutes

Mulled Wine Red Wine Mixed With Mulling Spices Such As Cinnamon, Cloves, And Nutmeg
Marmalade Maple Syrup Or Honey
Soy Sauce Tamari Or Liquid Aminos

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