Peanut Fried Rice

Peanut Fried Rice

Delicious Peanut Fried Rice with a flavourful peanut butter marinade, mixed with pre-cooked rice, tofu, and aromatic seasonings like garlic and sesame oil. Topped with toasted coconut, almond flakes, and a dash of crispy Chilli oil for a quick and easy vegan meal packed with taste!

Serves: 2

25 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

Join My Community ✨

πŸ” Search 600+ Recipes

🍽️ Access Exclusive Dishes

πŸ₯¦ Substitutions for Dietaries

πŸ₯‘ Recipes to use Leftovers

βš–οΈ Custom Serving Sizes

ℹ️ Nutritional Information

πŸ₯« Pantry Essentials

πŸ’° Exclusive Discounts

Coming Soon ⏳

πŸ“† Live Events

πŸ’¬ Member Chat & Sharing

Earlybird discount

Ingredients:

  • 2 cups cooked rice
  • 1 tbsp chilli oil
  • 4 spring onions
  • 3 cloves garlic
  • 0.5 block of air-fried tofu
  • 1 lime
  • 1 tsp Desiccated coconut
  • 1 tsp Toasted almond flakes
  • 1 tsp Crispy chilli oil
  • 1 tbsp sesame oil
  • 1 tbsp soy sauce
  • 1 tsp Maggie seasoning
  • 1 tsp minced ginger
  • 1 tsp minced garlic
  • 1 tbsp brown sugar
  • 4 tbsp crunchy peanut butter
  • 1 tsp chilli flakes

πŸ”„Sam Jones's Suggested Substitutes

Tofu Tempeh
Chilli Oil Sesame Oil Mixed With Red Pepper Flakes
Soy Sauce Tamari Sauce

Beta