Chimichurri Vegan Steak Ciabatta
This vegan steak ciabatta is a mind-blowing meatless option that mimics the taste and texture of real steak, giving you a satisfying sandwich experience. With a flavourful chimichurri sauce, sweet charred red peppers, and vegan feta, this plant-based meal is a delicious and easy way to enjoy a meatless Monday while benefiting the environment, animals, and your health.
Serves: 2
25 minutes
Cook time
Unit
Metric
Imperial (Coming Soon)
Ingredients
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Ingredients:
- 1 Vegan Steak/pulled mushrooms
- Sweet charred red peppers
- Vegan feta
- Ciabatta
- 1 Red Chilli
- 1 Handful of coriander
- 1 Spring onion
- Juice of half a lime
- 1 Tbsp Olive oil
- Salt and pepper
🔄Sam Jones's Suggested Substitutes
Vegan Steak/Pulled Mushrooms Seitan, Tempeh, Or Jackfruit
Vegan Feta Vegan Mozzarella Or Nutritional Yeast
Ciabatta Baguette Or Sourdough Bread
Beta