Sweet Potato Lentil Daal
A flavourful and hearty Masoor Lentil Daal with sweet potato, coconut milk, and a blend of aromatic spices. Quick and easy to make, perfect for a cozy meal after a weekend of indulgence.
Serves: 2
The estimated cook time for the Masoor Lentil Daal recipe is 40-45 minutes
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Ingredients
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Ingredients:
- 2 shallots
- 3 cloves garlic
- 1 tsp minced ginger
- 3 cups diced cooked sweet potato
- 2 tbsp curry powder
- 1 tsp turmeric
- 1 tsp cumin
- 0.5 tsp cinnamon
- 1 tsp cayenne pepper
- 2 cups red lentils
- 4 cups vegetable broth
- 1 1/2 tbsp brown sugar
- 1 can coconut milk
- 1 can chopped tomatoes
- Fresh coriander and chilies for serving
🔄Sam Jones's Suggested Substitutes
Red Lentils Green Lentils Or Brown Lentils
Veg Broth Vegetable Stock Or Water
Coconut Milk Cashew Cream Or Almond Milk
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