Vegan Big Mac Burger
A vegan twist on the classic McDonald's Big Mac, this recipe recreates the iconic burger with a Beyond Meat patty, vegan cheese, and a homemade Big Mac sauce that's so flavourful you won't miss the original. Impress your friends with this plant-based fakeaway that tastes shockingly similar to the real thing.
Serves: 2
25 minutes
Cook time
Ingredients
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- 1 Beyond Meat Burger Patty
- Half a white onion
- Gherkins
- Shredded lettuce
- 2 slices vegan cheese
- Sesame bun
- 1 tsp yellow American mustard
- 1 tbsp vegan mayo
- 1 tsp paprika
- 1 tbsp chopped pickles
- 1 tsp ketchup
- 0.5 tbsp apple cider vinegar
- 0.5 tsp white pepper
🔄Sam Jones's Suggested Substitutes
Vegan Mayo Greek Yoghurt
Beyond Meat Burger Patty Black Bean Burger Patty
White Onion Red Onion
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