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Apple & Raspberry Dumplings
These apple and raspberry dumplings are a delightful twist on traditional Asian dumplings, making them a perfect sweet treat. Filled with a mix of apple, raspberries, cinnamon, and brown sugar, these dumplings are crispy, sweet, and utterly delicious when flash-fried and served with ice cream.
Serves: 2
10 minutes
Cook time
Ingredients
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- 1 Apple
- 1 Punnet Raspberries
- 1 Tsp Cinnamon
- 1 Tbsp Brown Sugar
- 1 Pack Dumpling pastry wrappers
- Vegetable oil
πSam Jones's Suggested Substitutes
Apple Pear
Raspberries Strawberries
Dumpling Pastry Wrappers Wonton Wrappers
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