Vegan stuffing balls
Delicious vegan stuffing balls bursting with holiday flavours like sage and cranberry, perfect for your Christmas feast! Simply mix, roll, and bake these savory balls for a festive addition to your dinner table.
Serves: 2
20 minutes
Cook time
Unit
Metric
Imperial (Coming Soon)
Ingredients
Join My Community ✨
🔍 Search 600+ Recipes
🍽️ Access Exclusive Dishes
🥦 Substitutions for Dietaries
🥑 Recipes to use Leftovers
⚖️ Custom Serving Sizes
ℹ️ Nutritional Information
🥫 Pantry Essentials
💰 Exclusive Discounts
Coming Soon ⏳
📆 Live Events
💬 Member Chat & Sharing
Earlybird discount
Ingredients:
- 2 Vegan Burger Patties
- Half a large red onion
- 1 clove garlic
- 6 sage leaves
- 2 tbsp cranberry sauce
- 1 cup sourdough breadcrumbs
- 2 tbsp Flax Egg
- 1 tbsp Balsamic glaze
- 1 tsp allspice
- Sea salt
- Cracked pepper
🔄Sam Jones's Suggested Substitutes
Vegan Burger Patties Vegan Sausage Patties
Red Onion White Onion
Cranberry Sauce Raspberry Jam
Beta