Pea and Spinach Toast

Pea and Spinach Toast

A vibrant and guilt-free alternative to avocado toast, this recipe combines peas, spinach, vegan mayo, and zesty lime juice for a delicious topping. Simply blend the ingredients for a textured spread, then slather on toast and sprinkle with chili flakes for a flavourful plant-based breakfast or brunch option.

Serves: 2

10 minutes

Cook time

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Ingredients

Natalia

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Ingredients:

  • 2 cups frozen peas, thawed
  • 2 cups spinach
  • 3 tbsp vegan mayo
  • 2 tbsp olive oil
  • 1 tsp sea salt
  • 1 tsp cracked pepper
  • Juice of lime
  • 1 bunch coriander

πŸ”„Sam Jones's Suggested Substitutes

Avocado Peas And Spinach Mixture
Vegan Mayo Cashew Cream Or Tahini
Olive Oil Avocado Oil Or Coconut Oil

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