Hoisin Chickn Udon Noodles

Hoisin Chickn Udon Noodles

Delicious and flavourful Hoisin "Chickn" Udon Noodles that are sweet, salty, and sticky - a must-try dish! Cook the noodles, prepare the sauce, stir-fry the veggie chicken, mushrooms, and spring onions, then combine with noodles and garnish with chili, sesame seeds, and coriander for a mouthwatering meal.

Serves: 2

30 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • THIS isn’t Chicken Pieces
  • 2 Packs Udon Noodles
  • 4 White Mushrooms
  • 3 Spring Onions
  • 1 Tbsp Sesame Oil
  • 0.33 Cup Soy Sauce
  • 1 Tbsp Dark Soy Sauce
  • 1 Tbsp Sriracha
  • 0.25 Cup Hoisin Sauce
  • 3 Cloves garlic
  • 2 Tsp Minced Ginger
  • 0.5 Cup Umami Broth
  • Salt and Pepper to Taste
  • Chilli, sesame seeds & Coriander for garnish

🔄Sam Jones's Suggested Substitutes

Chicken Pieces Tofu, Seitan, Tempeh
Udon Noodles Rice Noodles, Soba Noodles, Spaghetti
Hoisin Sauce Teriyaki Sauce, Sweet Soy Sauce, Plum Sauce

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