Vegan Loaded Döner Kebab

Vegan Loaded Döner Kebab

Vegan loaded döner kebab featuring Oumph! Kebab Döner style pieces, served with fresh veggies, hummus, and homemade tzatziki in warm flatbreads. Perfect for a flavourful and healthier Christmas treat that's even better than what you'd find at a kebab shop, especially for those late-night cravings!

Serves: 2

15 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 1 Pack of Oumph! Kebab Döner style pieces
  • 1 Beef Tomato
  • Ice Gem Lettuce Leaves
  • Hummus
  • Pickled Red Cabbage
  • Fresh parsley
  • 2 Flat Breads
  • 4 Tbsp Coconut Yoghurt
  • Half a cucumber, cubed
  • 1 Tbsp Dill
  • 1 Tsp Minced Garlic
  • Juice of 1 Lemon
  • Sea salt and Chilli flakes
  • 1 Tbsp Olive Oil
  • Cracked Pepper

🔄Sam Jones's Suggested Substitutes

Coconut Yoghurt Plain Dairy-Free Yoghurt
Cucumber Zucchini Or Bell Pepper
Dill Parsley Or Cilantro

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