Vegan Popcorn Chicken

Vegan Popcorn Chicken

Crispy tofu bites coated in a flavourful batter and crunchy breadcrumbs, fried to golden perfection for a delectable vegan twist on popcorn chicken. Serve with a sprinkle of chicken salt for that extra burst of flavour and enjoy this addictive vegan snack!

Serves: 2

25 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 1 block firm tofu
  • Vegetable oil
  • Pickle brine
  • Chicken salt
  • 1 cup plain flour
  • 0.25 cup oat milk
  • 1 tsp chilli sauce/sriracha
  • Salt
  • 0.5 cup panko breadcrumbs
  • 0.5 cup normal breadcrumbs
  • 1 tbsp cracked pepper
  • 1 tbsp black sesame seeds
  • 1 tsp garlic salt

🔄Sam Jones's Suggested Substitutes

Chicken Salt Seasoned Salt Or Any Other Seasoning Of Choice
Oat Milk Any Other Plant-Based Milk (E.G. Almond Milk, Soy Milk)
Panko Breadcrumbs Crushed Cornflakes Or Crushed Crackers

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