Thai Satay Skewers
Try these delicious Thai satay skewers with a vibrant Thai summer salad. Roast the peppers and onions, prepare a flavourful salad dressing, cook the burgers, assemble the skewers, drizzle with satay sauce, and enjoy a perfect BBQ dish with friends on a sunny day!
Serves: 2
45 minutes
Cook time
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Ingredients
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Ingredients:
- 1 Future farms burger
- 1 Red Pepper
- 1 Yellow Pepper
- 1 Red Onion
- 2 tbsp Peanut Butter
- 1 tbsp Rice Vinegar
- 2 tbsp Soy Sauce
- 1 tbsp Agave Syrup
- 1 tsp Garlic Powder
- 1 tbsp Black Sesame Seeds
- Salad leaves
- Half a Cucumber
- 1 Orange Pepper
- 2 Spring Onions
- 1 Bunch of Coriander, chopped
- Peanuts
- 1 Red Chilli
- Juice of 1 Lime
- 0.5 tbsp Brown Sugar
- 1 tsp Rice Vinegar
- 1 tbsp Sweet Chilli Sauce
- 0.5 Red Chilli
- 1 tbsp Sesame Oil
- 1 tsp Ginger Powder
- 1 tsp Salt
πSam Jones's Suggested Substitutes
Future Farms Burger Plant-Based Burger Patty
Peanut Butter Almond Butter
Rice Vinegar Apple Cider Vinegar
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