Wild Garlic Mushroom Pasta
Forage for wild garlic along the Jurassic coastline to create a flavourful pasta dish with mushrooms and spinach, topped with a drizzle of olive oil. Enjoy the earthy aroma of the wild garlic as it blends perfectly with the chestnut mushrooms in this simple and delicious dinner.
Serves: 2
25 minutes
Cook time
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Metric
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Ingredients
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Ingredients:
- 1 punnet Chestnut Mushrooms
- 2 Bunches Fresh wild garlic
- 1 Red Onion
- 1 handful spinach
- Spaghetti pasta
- 2 Tbsp Olive Oil
- 1 Tsp Chilli Oil
- Salt and pepper
🔄Sam Jones's Suggested Substitutes
Red Onion Shallots
Chestnut Mushrooms Button Mushrooms
Spinach Kale
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