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Thai Satay Skewer Bowl
Bright and vibrant Thai satay skewer bowl with peanut dipping sauce - a colorful and creative dish packed with amazing ingredients. Marinated tofu skewers charred to perfection, served with a flavourful peanut satay sauce and a variety of veggies for a delicious and satisfying meal.
Serves: 2
40 minutes
Cook time
Ingredients
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Sam Jones's Hero Ingredient
Karanchi Chili Crisp
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- 2 blocks of tofu
- 2 wooden skewers
- 0.5 cup coconut milk
- 2 tsp red Thai chili paste
- 1 tbsp maple syrup
- 1 tbsp soy sauce
- 0.5 tsp garlic granules
- 0.33 tsp salt
- 0.5 cup peanut butter
- 1 tbsp red Thai chili paste
- 2 tbsp maple syrup
- Salt
- 1 tbsp coconut oil
- Oyster mushrooms
- Pak Choi
- Mango
- Edamame beans
- Cherry tomatoes
- 2 tsp chili oil
- Spring onions
- Sesame seeds
πSam Jones's Suggested Substitutes
Coconut Milk Almond Milk Or Soy Milk
Tofu Seitan Or Tempeh
Peanut Butter Almond Butter Or Cashew Butter
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