Sausage & Shallot Chilli Rigatoni

Sausage & Shallot Chilli Rigatoni

A quick and delicious rigatoni recipe with sausages, caramelized shallots, and a touch of chili oil for a flavourful kick. Perfect for a busy weeknight dinner, ready in under 20 minutes and topped with vegan Parmesan for a satisfying finish.

Serves: 2

20 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 1 pack sausages
  • 2 handfuls of button mushrooms
  • 2 shallots
  • 5 cloves garlic
  • On the vine cherry tomatoes
  • Handful of spinach
  • 1 tsp chilli oil
  • 1 tbsp olive oil
  • Vegan Parmesan
  • Rigatoni pasta

πŸ”„Sam Jones's Suggested Substitutes

Sausages Vegan Sausages Or Tofu
Button Mushrooms Cremini Mushrooms Or Shiitake Mushrooms
Shallots Red Onions Or White Onions

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