Vegan Corn Dogs

Vegan Corn Dogs

Indulge in a fun and tasty adventure making vegan CORN DOGS for a party vibe at home – just add chilled beer and good company for the ultimate experience! Whip up a savory batter, coat vegan sausages, and fry to golden perfection before dipping in your favorite sauces. Cheers to a delicious feast with a playful twist! πŸŽ‰πŸŒ­πŸ»

Serves: 2

40 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 1 cup plain flour
  • 0.25 cup brown sugar
  • 1 cup polenta cornmeal
  • 1 tsp Dijon mustard/mustard powder
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 4 tsp baking powder
  • 1 cup plant-based milk
  • 8 vegan sausages
  • Mustard and ketchup to serve
  • Wooden kebab skewers
  • Vegetable oil

πŸ”„Sam Jones's Suggested Substitutes

Plain Flour Whole Wheat Flour
Brown Sugar Coconut Sugar
Dijon Mustard/Mustard Powder Yellow Mustard

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