Dang Dang Noodle Stir Fry

Dang Dang Noodle Stir Fry

A flavourful and satisfying vegan noodle stir-fry that combines a peanutty, sweet, and spicy Dang Dang marinade with a colorful mix of stir-fried vegetables. Quick and easy to prepare, perfect for a weekend meal that's sure to impress with its delicious blend of flavours and textures.

Serves: 2

25 minutes

Cook time

Unit

Metric
Imperial (Coming Soon)

Ingredients

Natalia

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Ingredients:

  • 4 Cloves Garlic
  • 4 Tbsp Soy sauce
  • 1 Tsp Chilli flakes
  • 1 Tbsp Sesame Seeds
  • 1 Tbsp Maple syrup
  • 2 Tbsp Peanut Butter
  • 4 Tbsp Hot vegetable oil
  • 400g Mushrooms
  • 150g Shredded carrot
  • Bean sprouts
  • Bamboo shoots
  • Cabbage
  • 1 Tbsp Chilli oil
  • 2 packs of medium noodles

πŸ”„Sam Jones's Suggested Substitutes

Peanut Butter Almond Butter
Soy Sauce Tamari Sauce
Maple Syrup Agave Nectar

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