Chilli Cheesey Pasta with Tomatoes

Chilli Cheesey Pasta with Tomatoes

Indulge in a rich and creamy vegan pasta dish infused with a spicy kick from chili oil, topped with fresh tomatoes and basil for a burst of flavour. This quick and easy recipe is perfect for a satisfying meal that you'll crave over and over again.

Serves: 2

30 minutes

Cook time

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Ingredients

Natalia

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Ingredients:

  • 1 cup tomatoes, sliced
  • 1 bunch basil, chopped
  • 4 cloves garlic
  • 1 white onion
  • 1 cup vegan cheese
  • 1 cup vegan cream
  • 1 tsp chilli oil
  • 1 tbsp vegan butter
  • 1 tbsp olive oil
  • Salt and pepper

πŸ”„Sam Jones's Suggested Substitutes

Vegan Cheese Regular Cheese
Vegan Cream Heavy Cream
Vegan Butter Regular Butter

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