Cranberry Balsamic Brussels Sprouts

Cranberry Balsamic Brussels Sprouts

I feel like Brussels are like marmite, you either love them or you hate them! Well I used to hate them. But I’ve come round to loving them with different ways of cooking them. But they do make me fart ALOT!!

Serves: 3

20

Cook time

Ingredients

Isle of White Tomatoes Balsamic Vinegar
Sam Jones's Hero Ingredient

Isle of White Tomatoes Balsamic Vinegar

Natalia

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  • 150g shiitake mushrooms
  • 1 tbsp smoked paprika
  • 1 tbsp soy sauce
  • 1 tbsp maple syrup
  • 1 tbsp Oil
  • 500g Brussels sprouts (trimmed and halved)
  • 2 tbsp olive oil
  • 2 tbsp smooth cranberry sauce
  • 1 tbsp balsamic vinegar
  • 1 tbsp maple syrup
  • 1 tbsp olive oil
  • 0.5 tsp sea salt
  • 0.5 tsp black pepper
  • Toasted pecans
  • Fresh parsley leaves (optional)

🔄Sam Jones's Suggested Substitutes

Pecans Walnuts
Maple Agave
Balsamic Vinegar Red Wine Vinegar

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